Biochemistry student, start-up founder, and InQUBate Year in Enterprise Scholar, Vidhya Gummadavelli, will be interviewing people in the student and graduate entrepreneurial ecosystem to learn more about their journeys, motivations, inspirations, and challenges.

The series starts with recent MSc Marketing graduate and founder of Balantra and Ruchira’s Supper Club, Ruchira Rangaprasad, who talks about her journey from student to graduate entrepreneur.

Watch the series on Vidhya's channel: The Diary of a Start-up Founder, or follow it on Apple Podcasts or Spotify.